Sicilian Orange SaladBeautiful Sicilian Orange Salad is very easy to prepare. Its combination of flavors, which at first glance may seem improbable, hits all the perfect notes on your palate and evokes the bounty of sunny Sicily using just four ingredients. It's a great appetizer or a different side dish for rich meats, such as Carnitas. Sicilian…
More information Red Curry RaguRed Curry Ragù combines two things we love: a good, meaty ragù sauce and spicy red Thai curry. With this recipe, red curry paste combines with pork sausage to create an intriguing, spicy and unexpected ragù. If you can find them, the deep green Makrut lime leaves add a colorful and bright note to the…
More information Tuna TapenadeTapenade has its origins in Provence; most recipes have capers, olives and anchovies as their basic ingredients, blended together with good olive oil. Tuna Tapenade riffs on the classic tapenade using good quality tuna as its main ingredient. It is a proven crowd-pleaser, in fact, it is our single most requested appetizer from friends and…
More information ChimichurriChimichurri is Argentina's perfect accompaniment to grilled meats, poultry, fish and vegetables; it can also be used as a marinade for meats, poultry and fish. We recommend serving Chimicurri with grilled skirt steak which has been marinated in our Go-To Marinade for Beef. Chimichurri is a great dressing for a sliced fresh mozzarella appetizer and…
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