Category: Main Ingredient / Pasta and Noodles /
Hearty Puttanesca Pasta Sauce
Hearty Puttanesca Pasta Sauce is our take on a Neapolitan classic. While staying mostly true to the classic version, Hearty Puttanesca Pasta Sauce replaces canned tomatoes with tomato paste, yielding a thicker, heartier sauce which really clings to the pasta. The addition of toasted pine nuts, a subtle and rich nuance, brings unexpected yet wonderful…
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Hearty Puttanesca Pasta Sauce is our take on a Neapolitan classic. While staying mostly true to the classic version, Hearty Puttanesca Pasta Sauce replaces canned tomatoes with tomato paste, yielding a thicker, heartier sauce which really clings to the pasta. The addition of toasted pine nuts, a subtle and rich nuance, brings unexpected yet wonderful…
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Grilled Red Pepper Sauce and Shrimp
Grilled Red Pepper Sauce and Shrimp brings sweet red bell peppers and spicy red Fresno chilis together for a sauce which starts at the grill and finishes in the sauce pan. The sweet and spicy sauce balances and complements simply grilled shrimp, with fettuccine pasta filling out this eye-catching dish. While the flavors of Grilled…
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Grilled Red Pepper Sauce and Shrimp brings sweet red bell peppers and spicy red Fresno chilis together for a sauce which starts at the grill and finishes in the sauce pan. The sweet and spicy sauce balances and complements simply grilled shrimp, with fettuccine pasta filling out this eye-catching dish. While the flavors of Grilled…
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Fettuccine Thai-fredo
Fettuccine Thai-fredo is a Thai-inspired take on classic Alfredo sauce. Classic Thai ingredients combine in this fusion dish, which, like its Italian namesake, is very rich. The addition of Makrut lime leaves and fish sauce cut the strong flavor of the coconut milk just enough and reducing the sauce really brings all the flavors together. …
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Fettuccine Thai-fredo is a Thai-inspired take on classic Alfredo sauce. Classic Thai ingredients combine in this fusion dish, which, like its Italian namesake, is very rich. The addition of Makrut lime leaves and fish sauce cut the strong flavor of the coconut milk just enough and reducing the sauce really brings all the flavors together. …
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Tuna Marinara Pasta Sauce
Tuna Marinara Pasta Sauce combines rich tuna with a marinara sauce enhanced with earthy cured black olives and briny capers. Use good quality canned Italian-style yellowfin tuna or feel free to grill or sauté an ahi tuna steak; either will work very well in this sauce. Tuna Marinara Pasta Sauce is a long-time family favorite…
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Tuna Marinara Pasta Sauce combines rich tuna with a marinara sauce enhanced with earthy cured black olives and briny capers. Use good quality canned Italian-style yellowfin tuna or feel free to grill or sauté an ahi tuna steak; either will work very well in this sauce. Tuna Marinara Pasta Sauce is a long-time family favorite…
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Thai Red Clam Sauce Pasta
Thai Red Clam Sauce Pasta takes an Italian standby and gives it a Thai twist. A classic Pasta alle Vongole in Rosso is enhanced with fresh, savory elements from Thai cuisine to create a rich, aromatic and colorful fusion dish. We created this recipe after several trips to Thailand and Vito made the connection between…
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Thai Red Clam Sauce Pasta takes an Italian standby and gives it a Thai twist. A classic Pasta alle Vongole in Rosso is enhanced with fresh, savory elements from Thai cuisine to create a rich, aromatic and colorful fusion dish. We created this recipe after several trips to Thailand and Vito made the connection between…
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Pasta alle Vongole
Pasta alle Vongole is “Pasta with Clams” in Italian. Traditionally made with either spaghetti or linguine, this recipe is also in bianco or, as they say on the East Coast “white clam sauce” as opposed to in rosso, which adds tomatoes to the dish. With a simple list of ingredients and easy to prepare, Pasta…
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Pasta alle Vongole is “Pasta with Clams” in Italian. Traditionally made with either spaghetti or linguine, this recipe is also in bianco or, as they say on the East Coast “white clam sauce” as opposed to in rosso, which adds tomatoes to the dish. With a simple list of ingredients and easy to prepare, Pasta…
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Il Mezzaluna Pasta Sauce
Il Mezzaluna Pasta Sauce is inspired by a pasta dish at a restaurant in Dublin. We had the fortunate opportunity to visit Dublin several times for business and enjoy Dublin’s lively restaurant scene for dinners. The majority of the restaurants featured very good Irish cuisine and very social pub cuisine; there were also the usual…
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Il Mezzaluna Pasta Sauce is inspired by a pasta dish at a restaurant in Dublin. We had the fortunate opportunity to visit Dublin several times for business and enjoy Dublin’s lively restaurant scene for dinners. The majority of the restaurants featured very good Irish cuisine and very social pub cuisine; there were also the usual…
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Singapore Noodles
Singapore Noodles is a classic dish in Asian cuisine, with a subtle and intriguing mix of flavors drawn from many different countries in Southeast Asia. Our version of Singapore Noodles is a little more seafood forward, using both shrimp and dried shrimp powder. We like the contrast of the clean ocean flavor of fresh shrimp,…
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Singapore Noodles is a classic dish in Asian cuisine, with a subtle and intriguing mix of flavors drawn from many different countries in Southeast Asia. Our version of Singapore Noodles is a little more seafood forward, using both shrimp and dried shrimp powder. We like the contrast of the clean ocean flavor of fresh shrimp,…
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