Category: Meal Type / Stews Chilis Curries and Gumbos /
Double Pork Chili Verde
Our Double Pork Chili Verde is rich and complex; it uses two cuts of pork, pork stew meat and ground pork. Tomatillos, green bell peppers, pasilla chilis, celery and cilantro provide the verdant elements, balancing the richness of the two cuts of pork; the seasonings further add to the complex flavor of this hearty dish. …
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Our Double Pork Chili Verde is rich and complex; it uses two cuts of pork, pork stew meat and ground pork. Tomatillos, green bell peppers, pasilla chilis, celery and cilantro provide the verdant elements, balancing the richness of the two cuts of pork; the seasonings further add to the complex flavor of this hearty dish. …
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Argentine Meatball Stew
Albondigas or meatballs are very popular in Argentina. Argentine Meatball Stew is a great way to feature meatballs with vegetables in a tasty stew. Tasty and different, some may say "exotic", this recipe is surprisingly easy to make, use our Homemade Italian Meatballs and Quick Tomato Sauce recipes when preparing it. The tempting aroma and…
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Albondigas or meatballs are very popular in Argentina. Argentine Meatball Stew is a great way to feature meatballs with vegetables in a tasty stew. Tasty and different, some may say "exotic", this recipe is surprisingly easy to make, use our Homemade Italian Meatballs and Quick Tomato Sauce recipes when preparing it. The tempting aroma and…
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Yellow Curry with Shrimp and Tofu
Yellow Curry with Shrimp and Tofu brings to mind the delicious seafood and coconut milk-based soups of Thailand. Yellow curry powder brings its heady aroma, deep flavors and vibrant color to this curry without overwhelming the other ingredients. The shrimp and tofu boost the protein content while the lime leaves, fish sauce and lemon juice…
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Yellow Curry with Shrimp and Tofu brings to mind the delicious seafood and coconut milk-based soups of Thailand. Yellow curry powder brings its heady aroma, deep flavors and vibrant color to this curry without overwhelming the other ingredients. The shrimp and tofu boost the protein content while the lime leaves, fish sauce and lemon juice…
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Hoppin’ John
Hoppin' John, the dish with the curious name. Black-eyed peas are a staple of Southern cooking in the United States, featured on every table, rich and poor, city and country. Black-eyed peas are the base ingredient of this dish. Hoppin’ John is traditionally served over steamed white rice on New Year’s Day accompanied by sautéed…
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Hoppin' John, the dish with the curious name. Black-eyed peas are a staple of Southern cooking in the United States, featured on every table, rich and poor, city and country. Black-eyed peas are the base ingredient of this dish. Hoppin’ John is traditionally served over steamed white rice on New Year’s Day accompanied by sautéed…
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Beef Stew with a French Accent
Beef Stew with a French Accent is savory and hearty. Jolie Laide ("Pretty Ugly" in French or "beautiful despite its looks") in appearance, its complex flavors belie its humble, everyday ingredients and its ease of preparation. The onion and garlic provide a flavor base for the beef and the thyme and bay leaves add subtle herbal…
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Beef Stew with a French Accent is savory and hearty. Jolie Laide ("Pretty Ugly" in French or "beautiful despite its looks") in appearance, its complex flavors belie its humble, everyday ingredients and its ease of preparation. The onion and garlic provide a flavor base for the beef and the thyme and bay leaves add subtle herbal…
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Pork Stew with Lentils, Celery and Shiitake Mushrooms
Pork Stew with Lentils, Celery and Shiitake Mushrooms is tasty and comforting. Humble pork and lentils receives a wonderful boost from often-overlooked celery and unexpected shiitake mushrooms. Colorful and very aromatic celery leaves provide a beautiful and tasty finish for this delicious stew which will become a staple of your culinary repertoire from autumn through…
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Pork Stew with Lentils, Celery and Shiitake Mushrooms is tasty and comforting. Humble pork and lentils receives a wonderful boost from often-overlooked celery and unexpected shiitake mushrooms. Colorful and very aromatic celery leaves provide a beautiful and tasty finish for this delicious stew which will become a staple of your culinary repertoire from autumn through…
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