Meatloaf Stuffed Peppers with Indian Tomato Sauce

Stuffed peppers are a dinner staple, reliable and nourishing but invariably boring.  Well, boredom be gone with Meatloaf Stuffed Peppers with Indian Tomato Sauce! These peppers have a meatloaf stuffing and cooked in a not too spicy Indian-seasoned tomato sauce.  While this multi-step recipe takes a bit of time to make, Meatloaf Stuffed Peppers with Indian Tomato Sauce is well-worth your efforts. Enjoy them for a weekend dinner with a simple first course like Sicilian Orange Salad.

Don’t be put off by the ingredients needed for the sauce, many of them are commonly available in supermarkets or online if there isn’t an Indian market/grocery store in your area.  As an aside here, if you haven’t been to an Indian market/grocery store, we strongly urge you to head out to one.  Explore and enjoy!

Meatloaf Stuffed Peppers with Indian-Seasoned Tomato Sauce

Prep Time: 2 hours, 10 minutes Total Time: 3 hours plus rest time, see the preparation section. Serves 6.

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