Category: Meal Type / Sauce /

Marjoram Marinara Pasta Sauce

Marjoram Marinara Pasta Sauce
Marjoram Marinara Pasta Sauce beautifully showcases the subtle flavor of Marjoram, called the “Queen of Herbs”.  Related to oregano, marjoram is the “sweet sister” to oregano’s “bold brother”.  Marjoram Marinara Pasta Sauce is very easy to make but does require fresh marjoram; fortunately, marjoram is an easy herb to grow. Unlike a lot of pasta…
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Onion Cilantro Salsa and Pico de Gallo

Onion Cilantro Salsa and Pico de Gallo
Who doesn’t like freshly-made salsas? Our Onion Cilantro Salsa and Pico de Gallo really hit the spot with their fresh flavors and colors.  Onion Cilantro Salsa with its sharp edge of raw onion tamed by fresh lime juice and cool cilantro is so delicious both in taste and simplicity.  Pico de Gallo is a classic…
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Black Bean Sauce

Black Bean Sauce
Black Bean Sauce is an essential dish in Cuban cuisine.  This recipe is my take on black bean sauce, reconstructed from the collective memories of many of my friends’ mothers preparing it as part of dinner while my friends and I did our homework together at the kitchen table.  It’s great on its own, accompanied…
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Quick Tomato Pasta Sauce

Quick Tomato Sauce
Quick Tomato Pasta Sauce is just that… a fast, easy, basic tomato sauce.  It’s delicious, as is, served with pasta and perfect for a quick, easy and casual weeknight dinner; simple enough for kids but tasty enough for adults. This is a great recipe for novice cooks: few ingredients, easy and not time-consuming to prepare…
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