Stewed Okra and Tomatoes![Stewed Okra and Tomatoes](https://cookandeatathome.com/wp-content/uploads/2020/09/stewed_okra_tomatoes4_1200x900.jpg)
Stewed Okra and Tomatoes is a tasty side dish and a classic of Southern cooking. It always reminds us of the end of summer, when both okra and tomatoes are plentiful. Our Stewed Okra and Tomatoes includes Creole-inspired seasonings, giving it slightly spicy touch. The addition of apple cider vinegar, which goes so well with…
More information Grilled Chili Scallion Crema![Grilled Chili Scallion Crema](https://cookandeatathome.com/wp-content/uploads/2020/09/grilled_pasilla_scallion_crema1_1200x900.jpg)
Grilled Chili Scallion Crema is cool crema punctuated with the light heat of grilled chili, sweetness of grilled scallions and accented with cilantro and mint. This is not your everyday side of crema! While we enjoy the Mexican culinary use of providing crema on the side with grilled meats, we also find it just a…
More information Fettuccine Thai-fredo![Fettuccine Thai-fredo](https://cookandeatathome.com/wp-content/uploads/2020/09/fettucine_thaifredo8_1200x900.jpg)
Fettuccine Thai-fredo is a Thai-inspired take on classic Alfredo sauce. Classic Thai ingredients combine in this fusion dish, which, like its Italian namesake, is very rich. The addition of Makrut lime leaves and fish sauce cut the strong flavor of the coconut milk just enough and reducing the sauce really brings all the flavors together. …
More information Green Beans with Cherry Tomatoes![Green Beans with Cherry Tomatoes](https://cookandeatathome.com/wp-content/uploads/2020/09/greenbeans_cherrytoms1_1200x900.jpg)
Green Beans with Cherry Tomatoes combines two summer favorites in an eye-catching, colorful side dish. Easy and quick to prepare with just a few ingredients, is delicious and goes very well with grilled entrees, such as Grilled Flat Iron Steak, Grilled Stuffed Pork Chops and Grilled Soy Marinated Tuna. Bright, fresh green beans cooked until…
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Spicy Sichuan Chili Crisp![Spicy Sichuan Chili Crisp](https://cookandeatathome.com/wp-content/uploads/2020/09/chili_crisp8_1200x900.jpg)
The world seems to be head-over-heels about chili crisp right now, so here’s our recipe for Spicy Sichuan Chili Crisp. We were never quite happy with commercially available chili crisps; they were either too salty, all heat but no flavor, not hot enough, too dry, or had too many undesirable ingredients (talking about you MSG). …
More information Green Beans Indonesian Style![Green Beans Indonesian Style](https://cookandeatathome.com/wp-content/uploads/2020/08/greenbeans_indo_style3_1200x900.jpg)
Green Beans Indonesian Style or Sambal Goreng Boontjes is absolutely delicious and even better the next day. Fresh green beans enhanced by aromatic and mildly spicy Indonesian seasonings, then simmered in coconut milk is a great new way to prepare this versatile vegetable. Serve as a side dish with Balinese Pork Kerrie Ketjap, accompanied by…
More information Asian Marinara Yellow Squash![Asian Marinara Yellow Squash](https://cookandeatathome.com/wp-content/uploads/2020/06/ylw_sqsh_azn_marinara6_1200x900.jpg)
Asian Marinara Yellow Squash adds bright Asian seasonings to a classic vegetable marinara for a different yet familiar flavorful and colorful result. Warm ginger, the citrus notes of lemon grass and Makrut lime leaves, spicy sambal oelek and a finish of cilantro and Thai basil leaves all combine with a tasty but simple marinara sauce…
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