Category: Meal Type / Vegetarian /

Stewed Okra and Tomatoes

Stewed Okra and Tomatoes
Stewed Okra and Tomatoes is a tasty side dish and a classic of Southern cooking. It always reminds us of the end of summer, when both okra and tomatoes are plentiful. Our Stewed Okra and Tomatoes includes Creole-inspired seasonings, giving it slightly spicy touch.  The addition of apple cider vinegar, which goes so well with…
More information
Grilled Chili Scallion Crema

Grilled Chili Scallion Crema
Grilled Chili Scallion Crema is cool crema punctuated with the light heat of grilled chili, sweetness of grilled scallions and accented with cilantro and mint.  This is not your everyday side of crema!  While we enjoy the Mexican culinary use of providing crema on the side with grilled meats, we also find it just a…
More information
Fettuccine Thai-fredo

Fettuccine Thai-fredo
Fettuccine Thai-fredo is a Thai-inspired take on classic Alfredo sauce.  Classic Thai ingredients combine in this fusion dish, which, like its Italian namesake, is very rich. The addition of Makrut lime leaves and fish sauce cut the strong flavor of the coconut milk just enough and reducing the sauce really brings all the flavors together. …
More information
Green Beans with Cherry Tomatoes

Green Beans with Cherry Tomatoes
Green Beans with Cherry Tomatoes combines two summer favorites in an eye-catching, colorful side dish.  Easy and quick to prepare with just a few ingredients, is delicious and goes very well with grilled entrees, such as Grilled Flat Iron Steak, Grilled Stuffed Pork Chops and Grilled Soy Marinated Tuna.  Bright, fresh green beans cooked until…
More information
Tuna Marinara Pasta Sauce

Tuna Marinara Pasta Sauce
Tuna Marinara Pasta Sauce combines rich tuna with a marinara sauce enhanced with earthy cured black olives and briny capers. Use good quality canned Italian-style yellowfin tuna or feel free to grill or sauté an ahi tuna steak; either will work very well in this sauce.  Tuna Marinara Pasta Sauce is a long-time family favorite…
More information
Spicy Sichuan Chili Crisp

Spicy Sichuan Chili Crisp
The world seems to be head-over-heels about chili crisp right now, so here’s our recipe for Spicy Sichuan Chili Crisp.  We were never quite happy with commercially available chili crisps; they were either too salty, all heat but no flavor, not hot enough, too dry, or had too many undesirable ingredients (talking about you MSG). …
More information
Green Beans Indonesian Style

Green Beans Indonesian Style
Green Beans Indonesian Style or Sambal Goreng Boontjes is absolutely delicious and even better the next day. Fresh green beans enhanced by aromatic and mildly spicy Indonesian seasonings, then simmered in coconut milk is a great new way to prepare this versatile vegetable. Serve as a side dish with Balinese Pork Kerrie Ketjap, accompanied by…
More information
Asian Marinara Yellow Squash

Asian Marinara Yellow Squash
Asian Marinara Yellow Squash adds bright Asian seasonings to a classic vegetable marinara for a different yet familiar flavorful and colorful result.  Warm ginger, the citrus notes of lemon grass and Makrut lime leaves, spicy sambal oelek and a finish of cilantro and Thai basil leaves all combine with a tasty but simple marinara sauce…
More information